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Honey Pineapple Jalapeño Salmon


Food & Recipes Blogs Nov 01, 2024 by Tectract


A sweet and spicy salmon dish that's bursting with tropical flavors!

tags: #pineapple #salmon #honey #onion #seadood #jalapeno #lime-juice #savory #dinner-recipes

🍍🌶️ Honey Pineapple Jalapeño Salmon 🌶️🍍

A sweet and spicy salmon dish that's bursting with tropical flavors! 🍣✨

Ingredients:

4 salmon fillets
1/2 cup pineapple chunks
2 tbsp jalapeños, sliced
1/4 cup honey
1/4 cup soy sauce
2 tbsp lime juice
2 cloves garlic, minced
1 tsp ginger, minced
2 tbsp olive oil
Salt and pepper to taste
Green onions, chopped (for garnish)

Instructions:

Prepare Marinade: In a bowl, whisk together honey, soy sauce, lime juice, minced garlic, and minced ginger.

Marinate Salmon: Place the salmon fillets in a shallow dish or a resealable plastic bag. Pour the marinade over the salmon, ensuring each fillet is well coated. Marinate in the refrigerator for at least 30 minutes.

Cook Salmon: In a large skillet, heat the olive oil over medium-high heat. Remove the salmon from the marinade and season with salt and pepper. Reserve the marinade.

Sear Salmon: Place the salmon fillets in the skillet, skin side down. Cook for about 4-5 minutes per side, or until the salmon is cooked through and has a nice sear. Remove from the skillet and set aside.

Make Sauce: In the same skillet, add the reserved marinade and bring it to a simmer. Cook for 2-3 minutes until the sauce thickens slightly.

Add Pineapple and Jalapeños: Stir in the pineapple chunks and sliced jalapeños. Cook for another 2 minutes until heated through.

Combine: Return the cooked salmon to the skillet, spooning the sauce over the fillets to coat them in the sticky, sweet, and spicy sauce.

Garnish and Serve
: Garnish with chopped green onions. Serve hot with your favorite side dish.

Enjoy: Relish the sweet and spicy flavors of your Honey Pineapple Jalapeño Salmon! 🍍🌶️🍣✨








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